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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1912 1
1917 2
1918 1
1921 1
1924 1
1926 1
1927 1
1931 2
1937 1
1944 1
1945 8
1946 19
1947 20
1948 17
1949 14
1950 17
1951 12
1952 10
1953 8
1954 7
1955 9
1956 7
1957 6
1958 13
1959 10
1960 14
1961 16
1962 22
1963 21
1964 47
1965 52
1966 27
1967 47
1968 56
1969 66
1970 52
1971 53
1972 50
1973 63
1974 65
1975 109
1976 84
1977 83
1978 83
1979 95
1980 138
1981 154
1982 174
1983 221
1984 219
1985 240
1986 280
1987 268
1988 259
1989 265
1990 263
1991 254
1992 254
1993 202
1994 245
1995 216
1996 240
1997 231
1998 286
1999 244
2000 253
2001 304
2002 302
2003 292
2004 287
2005 354
2006 314
2007 413
2008 425
2009 414
2010 460
2011 552
2012 562
2013 619
2014 670
2015 753
2016 703
2017 785
2018 859
2019 944
2020 1022
2021 1063
2022 1154
2023 1179
2024 504

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19,330 results

Results by year

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Unknown field was ignored: [kernel]
Page 1
Allergenicity of peanut allergens and its dependence on the structure.
Geng Q, Zhang Y, Song M, Zhou X, Tang Y, Wu Z, Chen H. Geng Q, et al. Compr Rev Food Sci Food Saf. 2023 Mar;22(2):1058-1081. doi: 10.1111/1541-4337.13101. Epub 2023 Jan 9. Compr Rev Food Sci Food Saf. 2023. PMID: 36624611 Review.
Peanut allergy is typically an immunoglobulin E-mediated reaction, and peanuts contain 17 allergens belonging to different families in peanut. ...The identification of conformational epitopes is the bottleneck in both peanut and food allergies. Further …
Peanut allergy is typically an immunoglobulin E-mediated reaction, and peanuts contain 17 allergens belonging to different fam …
Peanut sensitivity.
Bush RK, Taylor SL, Nordlee JA. Bush RK, et al. Allergy Proc. 1989 Jul-Aug;10(4):261-4. doi: 10.2500/108854189778959975. Allergy Proc. 1989. PMID: 2676716 Review.
The ability to diagnose peanut sensitivity accurately has been hampered by the lack of standardized peanut extracts. However, efforts are under way to prepare such standardized reagents. Treatment consists of avoiding peanut protein products and using self-ad …
The ability to diagnose peanut sensitivity accurately has been hampered by the lack of standardized peanut extracts. However, …
Peanut-induced anaphylactic reactions.
Burks W, Bannon GA, Sicherer S, Sampson HA. Burks W, et al. Int Arch Allergy Immunol. 1999 Jul;119(3):165-72. doi: 10.1159/000024191. Int Arch Allergy Immunol. 1999. PMID: 10436387 Review.
Food allergies, particularly to peanuts, are a common cause of anaphylaxis. Approximately 125 people die each year in the USA secondary to food-induced anaphylaxis. ...Anaphylaxis is recognized by cutaneous, respiratory, cardiovascular, and gastrointestinal signs and sympt …
Food allergies, particularly to peanuts, are a common cause of anaphylaxis. Approximately 125 people die each year in the USA seconda …
Transcriptome of peanut kernel and shell reveals the mechanism of calcium on peanut pod development.
Yang S, Wang J, Tang Z, Guo F, Zhang Y, Zhang J, Meng J, Zheng L, Wan S, Li X. Yang S, et al. Sci Rep. 2020 Sep 24;10(1):15723. doi: 10.1038/s41598-020-72893-9. Sci Rep. 2020. PMID: 32973268 Free PMC article.
Ca(2+) deficiency in soil may cause embryo abortion, which can eventually lead to abnormal development of peanut pods during the harvest season. To further study the mechanisms by which Ca(2+) affects the shells and kernels of peanuts, transcriptome sequencing was u …
Ca(2+) deficiency in soil may cause embryo abortion, which can eventually lead to abnormal development of peanut pods during the harv …
Nutritional chemistry of the peanut (Arachis hypogaea).
Toomer OT. Toomer OT. Crit Rev Food Sci Nutr. 2018;58(17):3042-3053. doi: 10.1080/10408398.2017.1339015. Epub 2017 Oct 11. Crit Rev Food Sci Nutr. 2018. PMID: 28662347 Review.
Peanuts, Arachis hypogaea, are one of the most widely consumed legumes globally due to its nutrition, taste, and affordability. ...An improved comprehensive knowledge and better understanding of the nutritional chemistry of peanuts enables us to better harnes …
Peanuts, Arachis hypogaea, are one of the most widely consumed legumes globally due to its nutrition, taste, and affordability …
Peanut allergens.
Becker WM, Jappe U. Becker WM, et al. Chem Immunol Allergy. 2014;100:256-67. doi: 10.1159/000359916. Epub 2014 May 22. Chem Immunol Allergy. 2014. PMID: 24925406
The earliest known evidence of peanut farming dates back 7,600 years. With a prevalence of roughly 1%, peanut allergy is a diagnostic and treatment challenge, but is also a very good model for studying all aspects of food allergy, including its molecular basis and p …
The earliest known evidence of peanut farming dates back 7,600 years. With a prevalence of roughly 1%, peanut allergy is a dia …
Peanut (Arachis hypogaea) allergen powder-dnfp for the mitigation of allergic reactions to peanuts in children and adolescents.
Casale TB, Irani AM. Casale TB, et al. Expert Rev Clin Immunol. 2023 Mar;19(3):253-265. doi: 10.1080/1744666X.2023.2159812. Epub 2022 Dec 22. Expert Rev Clin Immunol. 2023. PMID: 36524617 Review.
This article reviews the first approved immunotherapy for the mitigation of allergic reactions following accidental peanut exposure, peanut (Arachis hypogaea) allergen powder-dnfp (PTAH; Palforzia, Aimmune Therapeutics). ...PTAH (Peanut [Arachis …
This article reviews the first approved immunotherapy for the mitigation of allergic reactions following accidental peanut exposure, …
Peanut Allergy: Changes in Dogma and Past, Present, and Future Directions.
Boudreau-Romano S, Qamar N. Boudreau-Romano S, et al. Pediatr Ann. 2018 Jul 1;47(7):e300-e304. doi: 10.3928/19382359-20180621-02. Pediatr Ann. 2018. PMID: 30001445 Review.
Previous recommendations regarding peanut allergy included a delay in introduction of peanut to infants. However, more recent studies have provided sufficient contrary evidence supporting early introduction of peanuts for prevention of peanut allergy. …
Previous recommendations regarding peanut allergy included a delay in introduction of peanut to infants. However, more recent …
Please push the peanuts!
Bird JA. Bird JA. J Allergy Clin Immunol. 2023 May;151(5):1246-1248. doi: 10.1016/j.jaci.2023.02.004. Epub 2023 Feb 15. J Allergy Clin Immunol. 2023. PMID: 36796455 No abstract available.
Valorization of Peanut Skin as Agricultural Waste Using Various Extraction Methods: A Review.
Putra NR, Rizkiyah DN, Che Yunus MA, Abdul Aziz AH, Md Yasir ASH, Irianto I, Jumakir J, Waluyo W, Suparwoto S, Qomariyah L. Putra NR, et al. Molecules. 2023 May 25;28(11):4325. doi: 10.3390/molecules28114325. Molecules. 2023. PMID: 37298801 Free PMC article. Review.
Peanuts (Arachis hypogea) can be made into various products, from oil to butter to roasted snack peanuts and candies, all from the kernels. ...Therefore, this review explores the conventional and green extraction of peanut oil, peanut production …
Peanuts (Arachis hypogea) can be made into various products, from oil to butter to roasted snack peanuts and candies, a …
19,330 results
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